Deliveries | Catering | Family Style Dining
Private Parties | Corporate Functions | Large Groups

Reserve the entire restaurant for your event. Call us for details.
From Holiday Parties, Birthdays, Special Occasion Dinners, Social Gatherings, Coporate events, Offsite Catering, Event Planning, Venues and equipment. Fill out the online Catering inquiry Form and you will be invited to a complimentary Taste of Morocco's. Call us at 408-998-1509

Wednesday September 1st | 6:30PM & 8:15PM
Presenting an evening of exquisite music and cuisine. Extraordinaire talent of Steve Lin playing flamenco guitar at the authentic and warm atmosphere of Moroccos’s Restaurant in San Jose. Two seatings: 6:30PM & 8:15PM. $12 cover charge does not include dinner or two drinks minimum.
Thursday September 2nd | No Cover
A wine tasting night hosted by the wine makers themselves. Special Wine maker night with flight specials and great food pairings.
Friday September 3rd | Performance starts at 7PM
No Cover. Meet Ms. Veronika Malki to play wonderful folk songs while enjoying the magic!
Monday September 6th | Performance starts at 5PM
Outside wine bar will be open from 5 to 7PM for happy hour and passed appetizers. No Cover. Farther Snake is a band formed in 2007 by Armon Pakdel and Taylor Bortner over the internet from across the country. In 2010, Taylor relocated to California to play with Armon and Mike Tuttle was recruited to play bass, the band formed virtually is coming together for a pleasant night of multi faceted rock. Read more: www.myspace.com/farthersnake
Tuesday September 7th | Performance starts at 7PM
No Corkage Fee. The pleasant Moraga will be with us starting 7PM for a night of Latin infused contemporary music. Preview the artist at www.vicmoraga.com We will spice it up with waiving the corkage fee, so bring your own wine and enjoy!!
Wednesday September 8th | Performance starts at 7PM
$4 Sangria night. No Cover. When Garrett Collins meets Stefanie August musical sparks fly in the enchanting Morocco's Restaurant An amazing performance of the Great American Songbook as well as Cole Porter, the Gershwins, Duke Ellington and many others. A show to be seen! Garrett, a classically trained pianist and organist performs the works of the masters including Debussy, Chopin, Beethoven, Gershwin, Berlin and more. He is also a talented vocalist, boasting a rich Baritone quality reminiscent of the great Broadway and Operatic crooners (think Mario Lanza or Enzo Pinza). Garrett’s charming stage presence and expansive repertoire are the perfect counterpart to his good friend and collaborator, Stefanie August. Stefanie also sings and plays piano, giving the Great American Songbook, Broadway, Cabaret, R&B, Pop and Original repertoire unique and exciting interpretations. Stefanie’s equally rich mezzo-soprano three octave range converts each song into a work of art, whether she is supported by Garrett’s fabulous piano styling or accompanying herself.
Thursday September 9th | Performance starts at 5PM to Midnight
State known Belly dancers, a DJ for your entertainment, a wine and a sangria bar to celebrate the summer. $10 cover per person: One cover fee will be waived per party with the purchase of $30 of food. This party is not to be missed. Limited to 50 people.
Friday September 10th | Performance starts at 7PM
Performance will start at 7PM with our dear Ron from the 650 connection, band director and producer for a night of Jazz. A quality time in an enchanting decor. Ask about our family style dining option for parties of 4 and more and let's build memories with the people that are dear to you in the enchanting decor of Morocco's Restaurant. Please reserve your table
Saturday September 11th | Performance starts at 7PM
No Cover. Come join Morocco's Restaurant for a night of original jazz repertoire and quality music with this talented duo. Preview the artists at www.myspace.com/andrewdiruzza Our lovely outside wine bar will be open from 5PM to close with $5 wine glasses and passed appetizers from 5 to 7PM.
Monday September 13th | Starts at 5PM
Join the enchanting Morocco's to kick start this week. World beats, soothing sounds, and happy hour on all drinks, appetizers and salads all night long.
Tuesday September 14th | Performance starts at 7PM
The talented Jeb will be with us for a night blues and rock for your entertainment. + Mention that you are a friend of Morocco's Restaurant for a no corckage Fee.
Wednesday September 15th | Performance starts at 7PM
Tuesday September 21st | 11AM to 11PM
We are donating 50% of all proceeds to Project Homeless Contact, a non profit organization funded by the City of San Jose to support homeless people get reintegrated in society. Come dine for a good cause.
Wednesday September 22nd | Performance starts at 7PM
Thursday September 23rd | Performance starts at 7PM
No Cover. Performance starts at 7PM. Come join Morocco's Restaurant for a night of original jazz repertoire and quality music with talented jazz duo Andrew DiRuzza and Rick Tutunjian. Preview the artists at www.myspace.com/andrewdiruzza To make the night even more appealing is a wine tasting event where special wines made to be paired with our cuisine.
Sunday September 26th | Performance starts at 6PM
No Cover. The talented Fettah began performing since the age of twelve, has recorded several cds with his former band Imdiazen and several collaborative recordings with national and international artists. He is co-founder and lead singer of the California based North African band, AZA, producer of several cultural events, and recipient of multiple grant awards for traditional arts and the preservation of indigenous culture. Considered a master musician in North African music, he has provided formal instruction privately and collectively. He has presented at many American universities, produced two cds with the band AZA. He has performed nationally and internationally. The talented Fettah will be with us for a night of acoustic Moroccan music inspired by the Amazigh tribe of Morocco. Happy hour will be from 5 to 7 with 1/2 off appetizers and Drinks. Preview the artist at www.azamusic.com
Wednesday September 29th | Seating at 6:30PM
$55 per person for 4 course dinner with wine pairing. Chef Jay will pair a 4 course meal with the famous wines of Domenico Winery, the event will be hosted by famous wine maker Dominick Chirichillo himself. www.Domenicowines.com Menu will be as follow: - Spinach, Nut & Fruit Salad : A blend of seasonal fruits, nuts and Danish blue cheese with a sweet balsamic vinaigrette paired with a delicious Santa Cruz Chardonnay 2008. - Kebab Sampler: Beef, Chicken & Shrimp all seasoned differently for an ecstasy of the pallet paired with a light bodied red 2007 Santa Cruz Mountains Pinot Noir - The beef Tagine with prunes and apricots is paired with the award winning Primitivo 2006 - Desert Briwatt sampler will be paired with a delicious port style Ruby Red Desert wine from Amadora county 2005 Price is $55 + tax and gratuity. Soothing live entertainment will be provided to compliment this special experience where the wine maker will share and educate us about the story behind his wines and Chef Jay on what makes pairing his cuisine an even better choice. Be ready for a night of excitement for the senses. Seating is limited so please RSVP at 408-998-1509. Menu will be adjusted for our vegetarian guests or guests with specific dietary restrictions.
Thursday September 30th | Starts at 5PM
A special menu is developed using Chef Jay's new recipes to support healthy eating. Diabetes and Cholesterol friendly. Proceeds of this night will benefit this new Non Profit organization www.CommunityHealthInstitue.org a 501c3 Organization to increase awareness towards healthy habits.
Available for a minimum of 8 participants max of 30
Highlights:
Customize the focus of the class with our instructor, Executive Chef Jay:
Creativity, Cross Cultural Communication, Teamwork, Efficiency & Optimization, Steps to Success
Sample Program
Cocktail reception with signature sangria and nut and cheese sampler. Class kick off- orientation, and assignment of stations. Preparation and thorough explanation of:
*Each dish can be paired with one of our unique wines from around the world.
Presale only by Calling Morocco's (408) 998-1509